Hi everyone, Chef Travis here! 👨‍🍳 I’m excited to have you join me for a delicious class where we’ll be making Pistachio Herb Crusted Salmon with Asparagus Spinach Salad—a dish that’s fresh, flavorful, and packed with nutrients.I’ll show you how to crust salmon with crunchy pistachios and herbs, then cook it to perfection. We’ll pair it with a crisp asparagus spinach salad tossed in a light lemon vinaigrette—simple, seasonal, and satisfying.Whether you're cooking for a weeknight meal or something special, you'll leave with a tasty new favorite and kitchen tips to boost your confidence. Let’s get cooking!